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The Bread Beckers' Forum > RECIPES > General Recipes > milling and making spouted grain


milling and making spouted grain
 Moderated by: KSherrill  

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Sherri Silva
Co-op Coordinator
 

Joined: Thu Apr 24th, 2008
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Posts: 1
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 Posted: Tue Jul 22nd, 2008 02:52 pm

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I've recently discovered the health benefit of making sprouted grain.  Can anyone tell me about their experience with this? 


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